FASCINATION ABOUT GREEK RESTAURANT

Avgolemono is actually a classic Greek sauce of chicken broth, egg yolks and lemon juice; the addition of a little bit much more chicken broth, rice and shredded hen turns it into a gratifying soup.Mastika is often a liquor seasoned with mastic, a resin collected from your mastic tree, a small evergreen tree indigenous on the island of Chios.They